MENU & HOURS

Dinner & Dessert

Rotating Soup

10

Breads & Spreads

Housemade Grilled Focaccia And Sourdough. Ask About Our Rotating Spreads!
14

Burrata

Housemade Grilled Focaccia, Sweet Potato, Pesto, Tomato Jam.
22

Grilled Baby Gem Lettuce

Carrot Adobo, Grape Relish, Spiced Cashews
18

Rainbow Carrots

Smoked Bean Hummus, Pumpkin Seed Chili Crisp
19

Heirloom Tomatoes

Watermelon, Chipotle-Peach Gastrique, Croutons
21

P.E.I. Mussels

Chorizo-Piquillo Pepper Broth, Grilled Bread.
28

Gnocchi

Soy-pickled Celeriac, Oyster Mushroom, Charred Kale
26

Pan Roasted Branzino

Masoor Dal, Atchara, Candied Peanuts
42

Lamb Meatballs

Polenta, Pickled Green Papaya Slaw
26

Braised Pork Pasta

Pork Shoulder, Gigli Pasta, Tomato, Pesto, Miso, House-Made Ricotta.
30

Pan Roasted Ribeye

Confit Fingerlings, Glazed Pearl Onions, Broccoli.
98 (24oz)

Dark Chocolate Brownie

Ganache, Graham Cracker Crumble, Housemade Vanilla-Bean Ice Cream.
12

Sticky Toffee Pudding

Date Cake, Toffee Sauce, Ricotta Whipped Cream
12

Cocktails

Lucid Labne

Cardamom-infused Rum, Licor 43, Orange Amaro, Mango Labne, Pineapple, Lime | Clarified version of a tiki house fave
18

The Garden Djinn

Rosemary, Thyme & Dill-infused Gin, Vermouth *make it spicy* | Herbaceous wishes can come true.
18

Bushwick Bunny

Gin, Gentian Aperitif, Ginger Liqueur, Carrot Juice | Ehh, what's up doc
18

Celadon City

Mint-infused Japanese Rice Vodka, Japanese Melon Liqueur, Yuzu, Pineapple, Lemon | Poised citrus with that Japanese mellow sweetness
18

Revenge Of The Line

Mezcal, Grilled Pineapple, Yellow Chartreuse, Lemon, Habañero | The smoky & spicy Otis signature marg
18

Smooth Landing

Bourbon, Yuzu, Apertivo, Vermouth, Ginger, Lemon | A gingery twist on a paper plane
18

Let's Dance

Toasted Coconut-infused Vodka, Cold Brew Coffee Liqueur, Cold Brew | Did anyone say Espresso Martini?
18

El Borne

Yuzu Lemonade, IPA, Punt e Mes, Orange, Soda | Beach day in Barcelona
18

Comfortably Numb

Tequila Blanco, Aloe Vera, Guava, Sichuan Pepper, Lime | The classic margarita gets an Otis treatment
18

San Valentin

Gin, Pamplemousse Liqueur, Spiced Hibiscus, Jasmine Green Tea, Lime, Bitters | A tart & tannic journey sure to make you forget your destination
18

Beer

Enjoyer

American Lager from Hudson Valley | 5%
9

Forever Ever

Session IPA From Other Half | 5%
9

Killsner

German Pilsner from Kills Boro | 5%
9

Nodogoshi (Tall Boy Can)

Rice Lager from Saltfields | 4.7%
9

White

Parés Baltà’s "Blanc de Pacs" 2024

Penedès, Spain | Parellada, Macabeu, Xarel·lo.
smooth, elegant, juicy pear
15/58

La Felce "Felcebianco"

Liguria, Italy | Vermentino/Malvasia/Trebbiano
citrus, light honey, ripe peach, almond
16/64

Muri Gries Pinot Grigio 2025

Alto Adige, Italy | Pinot Grigio
floral, lemon, apple, nutty with long finish
17/66

Monte Rio Cellars 2024

California, United States | Sauvignon Blanc
crisp, salty backbone, mineral finish
18/72

Finca Torremilanos Penalba Lopez 2024

Castilla y Leon, Spain | Viura, Albillo Mayor, Chardonnay
medium-bodied, minerals, flowers, herbs and spices, earthy touch
19/76

Costador "Metamorphika" 2023

Catalunya, Spain | Chenin Blanc
citrus, minerals, smoky
78

Skin Contact

Fongoli "Biancofongoli" 2025 (Orange)

Umbria, Italy | Trebbiano, Grechetto
blood orange, citrusy, salty.
17/66

Dúzsi Rozé 2024

Szekszárd, Hungary | Kékfrankos
citrus, tropical fruit, light minerals, long finish
14/52

Skerk “Malvazija” Orange 2022

Friuli-Venezia Giulia, Italy | Malvasia
fruity aroma, dried nectarine, salty long finish. herbal & complex
111

Red

Viña Zorzal Garnacha 2023 (Chilled)

Navarra, Spain | Grenache
ripe fruit, cherry, medium-bodied, long finish
16/64

Domaine Gassier "Fleur de Syrah" 2022

Costières de Nîmes, France | Syrah
black plum, soft tea tannins, velvety and rich.
17/66

Painted Wolf "Guillermo" 2021

Swartland, South Africa | Pinotage.
spiced plum, espresso, robust
18/72

Ridge "Three Valleys" 2023

Sonoma County, California US | Zinfandel Blend
blackberry, cherry, bold, warm finish
22/84

Ghiomo "Vigna Granda" 2022

Langhe, Italy | Nebbiolo
bright red fruit, chopped herbs, black tea. gentle tannins.
76

Costador Metamorphika Garnatxa Amphorae 2022

Catalunya, Spain | Garnacha
black fruits, dried herbs, juicy
96

Sparkling

Parés Baltà’s "Cava Brut"

Penedès, Spain | Parellada, Macabeu, Xarel·lo.
luxurious, apple, honey
15/56

TreCase Prosecco Treviso Extra Dry 2024

Veneto , Italy | Glera
pear, white peach, citrus, crisp, medium-bodied
52

Pino Roman "Pet-Nat Pais" 2022

Itata Valley, Chile | Pais
strawberry, papaya, sage, pepper, effervescent
80

Soft

Saratoga Spring

Sparkling/Still Water
9

NON 3 Toasted Cinnamon & Yuzu

Non-Alcoholic Sparkling Wine Alternative from NON
15/60

Upside Dawn

Non-Alcoholic Golden Ale from Athletic Brewing Co.
8 (12oz. Can)

Soberita

Lyre’s “Agave Blanco”, Jasmine Green Tea, Cucumber, Lime, Black Pepper
14

Stinger

Grilled Pineapple, Lemon, Habanero, Soda
12

SPF Zero

Freshly-Juiced Ginger, Toasted Coconut, Pineapple, Soda
10

Mellow Mallow

Hibiscus, Orange Peel, White Pepper, Cloves, Honey
10

Housemade Ginger Ale

7

Housemade Lemonade

7

Espresso/Decaf/Americano

5

Tea

Jasmine green / Assam English Breakfast / Moroccan Mint / Rooibos
5

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Take-out & Delivery

Dinner for 2

$60
Italian Burrata with House-made Bread +
Soup + Market Vegetables + 
Braised Pork Shoulder Pasta

Date Night Package

$95
Package Includes:

Italian Burrata with House-made Bread + 
Rotating Soup +
Market Vegetable Salad +
Pork Shoulder Pasta + 
Bottle of Wine (Sparkling/White/Red)

Dinner

Housemade Breads

Spreads
$8

Burrata

Pesto, Sweet Potato, Tomato Jam, Grilled Bread
$18

Rotating Soup

M.P.

Grilled Broccoli

Szechuan Aioli, Fennel, Shishito, Cotija
$14

Heirloom Carrot

Zucchini Babaganoush, Pumpkin Seeds,
Pickled Shiitake
$15

Roasted Beets

Sunchokes, Citrus Vinaigrette, Malted Shallots
$15

Spaetzle

Butternut Squash, Wild Mushrooms, Pickled Chili
$18

P.E.I. Mussels

Grilled Bread, Chorizo-Piquillo Pepper Broth
$22

Market Fish

M.P.

Braised Pork Shoulder

Gigli Pasta, Tomato, Pesto, Miso
$24

Prime Cowboy Ribeye

Potato Gratin, Baby Spinach, Braised Shallots
$58

Lamb Shank

Pearl CousCous, Harissa, Salsa Verde
$26

Duck Leg

Barley Risotto, Sherry-Hoisin Gastrique
$22

Berry

Crumble, Burnt Caramel-Sea Salt Ice Cream
$8

Dessert du jour

$8

20% Gratuity added for Groups of 6+

Brunch

Cinnamon Roll

add caramel ice cream +3
Coconut, Pecan
$8

Wild Mushroom

add egg +3
Avocado, Sourdough, Maple-Sherry Syrup
$14

Burrata

Sweet Potato, Tomato Jam, Pesto, Cranberry Agrodolce
$15

Basmati

Pork Sausage, Organic Egg, Hot Sauce, Pico de Gallo
$15

Beef Hash

Acorn Squash, Organic Egg
$18

Paratha

Spicy Chicken Thigh, Pickled Veg, Raita, Hot Sauce
$13

Omelette

Cheese, Sourdough, Preserves
$12

Chef Scramble

Potato, Pepper, Chorizo
$15

Cocktails

$10

Aphrodite

Amontillado Sherry, St-Germain, Orange Bitters

OTIS Bloody Mary

Mezcal, Tomato, Chipotle, Old Bay

St-Germain Spritz

(Carafe $30)
Elderflower, Prosecco, Soda

Morning Fizz

Tequila, Passion Fruit, Pineapple, Lime. Egg White, Prosecco

Positano Spritz

Gentian Amaro, Gin, Punt e Mes, Italian Bitter, Lemon, Soda

Espresso Martini

Grey Goose Vodka, Mr. Black Cold Brew Coffee Liqueur,Cold Brew, Toasted Coconut

Wine

2017 Sauvignon Blanc The Gooseberry Bush

South Africa
9/36

2017 Rosé Grand Baillard

France
13/56

Sparkling

Lambrusco Cleto Chiarli Vecchia Modena

Italy
12/44

Sparkling Rosé Domaine Bousquet

Argentina
12/44

Prosecco La Luca

Italy
38

Cava Parés Baltà

Spain
56

Beverages

BKE Kombucha

Blood Orange
$7

BKE Kombucha

Mango
$7

BKE Kombucha

Coriander, Ginger
$7

BKE Kombucha

Pear, Chrysanthemum
$7

Green Tea

handpicked in Coonoor, India
$5

Espresso/Decaf Espresso

$4

French Press

8/14

Cold Brew

$5