MENU & HOURS

Dinner & Dessert

Rotating Soup

Breads & Spreads

Housemade Grilled Focaccia And Sourdough. Ask About Our Rotating Spreads!

Burrata

Housemade Grilled Focaccia, Sweet Potato, Pesto, Tomato Jam.

Grilled Baby Gem Lettuce

Carrot Adobo, Grape Relish, Spiced Cashews

Spring Salad

Mango Labne, Quinoa, Snow Peas, Pecan Dukkah

Rainbow Carrots

Smoked Bean Hummus, Pumpkin Seed Chili Crisp

Lamb Meatballs

Polenta, Salsa Verde, Sweet Pickled Poblano

P.E.I. Mussels

Chorizo-Piquillo Pepper Broth, Grilled Bread.

Hokkaido Scallops

Risotto, Uni, Grana Padano

Pan Roasted Branzino

Coconut Braised Beluga Lentils, Moroccan Olive Tapenade Butter

Braised Pork Pasta

Pork Shoulder, Gigli Pasta, Tomato, Pesto, Miso, House-Made Ricotta.

Pan Roasted Ribeye

Confit Fingerlings, Glazed Pearl Onions, Broccoli.

98 (24oz)

Dark Chocolate Brownie

Ganache, Graham Cracker Crumble, Housemade Vanilla-Bean Ice Cream.

Sticky Toffee Pudding

Date Cake, Toffee Sauce, Ricotta Whipped Cream

Cocktails

Revenge Of The Line

Mezcal, Yellow Chartreuse, Charred Pineapple, Habañero | A smoky & spicy Otis signature

La Sucia

Olive Oil Fat-Washed Gin, LoFi Dry Vermouth, Fino Jarana Sherry, Olive Juice, Lemon Oil | Did anyone say house dirty martini?

The Herbaliser

Basil-infused Gin, Pear Brandy, Faccia Brutto Centerbe, Apple, Fennel, Absinthe | Fruits & herbs are bushwick roomates here

Labne On The Edge

Cardamom-infused Rum, Licor 43, Orange Amaro, Mango Labne, Pineapple, Lime | Mango-fueled ride into tropical madness

Celedon City

Mint-infused Japanese Rice Vodka, Japanese Melon Liqueur, Yuzu, Pineapple, Lemon | Poised citrus with that Japanese mellow sweetness

Comfortably Numb

White Pepper Tequila, Aloe Vera, Guava, Lime | The classic margarita gets an Otis treatment

Smooth Landing

Bourbon, Yuzu, Apertivo, Vermouth, Ginger, Lemon | A gingery twist on a Paper Plane

Espresso Martini

Espresso Vodka, Coffee Liqueur, Cold Brew, Toasted Coconut | A dairy-free sweet treat

El Borne

Yuzu Lemonade, IPA, Punt e Mes, Orange, Soda | Beach day in Barcelona

Bona Tarda

LoFi Gentian Amaro, Torino Sweet Vermouth, Pomegranate, Olive Juice, Lemon, Soda | A summer sojourn to a Catalonian terraza

Savoy Slopes

Dolin Blanc, LoFi Sweet Vermouth, Salers, Grapefruit, Rosemary Syrup, Soda | Summer end in the south of France

Beer

Ten Cent Pistol

Smoked Helles Lager from Grimm | 5%

Forever Ever

Session IPA From Other Half | 5%

Penguins In Space

Hazy Pale Ale From KCBC | 5.2%

Killsner

German Pilsner from Kills Boro | 5%

White

2022 Parés Baltà’s "Blanc de Pacs"

Penedès, Spain | Parellada, Macabeu, Xarel·lo.

smooth, elegant, juicy pear

14/52

2022 La Felce "Felcebianco"

Liguria, Italy | Vermentino/Malvasia/Trebbiano

citrus, light honey, ripe peach, almond

15/58

2023 Monte Rio Cellars

California, United States | Sauvignon Blanc

crisp, salty backbone, mineral finish

18/72

2023 Muri Gries Pinot Grigio

Alto Adige, Italy | Pinot Grigio

floral, lemon, apple, nutty with long finish

17/66

2022 Costador "Metamorphika"

Catalunya, Spain | Chenin Blanc

citrus, minerals, smoky

Skin Contact

2022 Fongoli "Biancofongoli" Orange

Umbria, Italy | Trebbiano, Grechetto

blood orange, citrusy, salty.

17/66

Red

2022 La Gironda "La Lippa"

Piemonte, Italy | Barbera

fruity bouquet, dry, tangy & harmonious

15/56

2021 Painted Wolf "Guillermo"

Swartland, South Africa | Pinotage.

spiced plum, espresso, robust

16/60

2021 Domaine Gassier "Fleur de Syrah"

Costières de Nîmes, France | Syrah

black plum, soft tea tannins, velvety and rich.

17/64

Rabasco "Cancelli"

Abruzzo, Italy | Montepulciano

black cherry, leather, earthy with medium tannins

18/72

2022 Ghiomo "Vigna Granda"

Langhe, Italy | Nebbiolo

bright red fruit, chopped herbs, black tea. gentle tannins.

Sparkling

Parés Baltà’s "Cava Brut"

Penedès, Spain | Parellada, Macabeu, Xarel·lo.

luxurious, apple, honey

15/56

Soft

Upside Dawn

Non-Alcoholic Golden Ale from Athletic Brewing Co.

8 (12oz. Can)

SPF Zero

Freshly-Juiced Ginger, Toasted Coconut, Pineapple, Soda

Mellow Mallow

Hibiscus, Orange Peel, White Pepper, Cloves, Honey

Housemade Ginger Ale

Housemade Lemonade

Saratoga Spring

Sparkling Water.

Espresso

Tea

Jasmine green / Assam English Breakfast / Moroccan Mint / Rooibos

Dinner

Housemade Breads

Spreads

Burrata

Pesto, Sweet Potato, Tomato Jam, Grilled Bread

$18

Rotating Soup

M.P.

Grilled Broccoli

Szechuan Aioli, Fennel, Shishito, Cotija

$14

Heirloom Carrot

Zucchini Babaganoush, Pumpkin Seeds,
Pickled Shiitake

$15

Roasted Beets

Sunchokes, Citrus Vinaigrette, Malted Shallots

$15

Spaetzle

Butternut Squash, Wild Mushrooms, Pickled Chili

$18

P.E.I. Mussels

Grilled Bread, Chorizo-Piquillo Pepper Broth

$22

Market Fish

M.P.

Braised Pork Shoulder

Gigli Pasta, Tomato, Pesto, Miso

$24

Prime Cowboy Ribeye

Potato Gratin, Baby Spinach, Braised Shallots

$58

Lamb Shank

Pearl CousCous, Harissa, Salsa Verde

$26

Duck Leg

Barley Risotto, Sherry-Hoisin Gastrique

$22

Berry

Crumble, Burnt Caramel-Sea Salt Ice Cream

Dessert du jour

20% Gratuity added for Groups of 6+

Brunch

Cinnamon Roll

add caramel ice cream +3

Coconut, Pecan

Wild Mushroom

add egg +3

Avocado, Sourdough, Maple-Sherry Syrup

$14

Burrata

Sweet Potato, Tomato Jam, Pesto, Cranberry Agrodolce

$15

Basmati

Pork Sausage, Organic Egg, Hot Sauce, Pico de Gallo

$15

Beef Hash

Acorn Squash, Organic Egg

$18

Paratha

Spicy Chicken Thigh, Pickled Veg, Raita, Hot Sauce

$13

Omelette

Cheese, Sourdough, Preserves

$12

Chef Scramble

Potato, Pepper, Chorizo

$15

Cocktails

$10

Aphrodite

Amontillado Sherry, St-Germain, Orange Bitters

OTIS Bloody Mary

Mezcal, Tomato, Chipotle, Old Bay

St-Germain Spritz

(Carafe $30)

Elderflower, Prosecco, Soda

Morning Fizz

Tequila, Passion Fruit, Pineapple, Lime. Egg White, Prosecco

Positano Spritz

Gentian Amaro, Gin, Punt e Mes, Italian Bitter, Lemon, Soda

Espresso Martini

Grey Goose Vodka, Mr. Black Cold Brew Coffee Liqueur,Cold Brew, Toasted Coconut

Wine

2017 Sauvignon Blanc The Gooseberry Bush

South Africa

9/36

2017 Rosé Grand Baillard

France

13/56

Sparkling

Lambrusco Cleto Chiarli Vecchia Modena

Italy

12/44

Sparkling Rosé Domaine Bousquet

Argentina

12/44

Prosecco La Luca

Italy

Cava Parés Baltà

Spain

Beverages

BKE Kombucha

Blood Orange

BKE Kombucha

Mango

BKE Kombucha

Coriander, Ginger

BKE Kombucha

Pear, Chrysanthemum

Green Tea

handpicked in Coonoor, India

Espresso/Decaf Espresso

French Press

8/14

MENU & HOURS

Dinner & Dessert

Rotating Soup

Breads & Spreads

Burrata

Grilled Baby Gem Lettuce

Spring Salad

Rainbow Carrots

Lamb Meatballs

P.E.I. Mussels

Hokkaido Scallops

Pan Roasted Branzino

Braised Pork Pasta

Pan Roasted Ribeye

Dark Chocolate Brownie

Sticky Toffee Pudding

Cocktails

Revenge Of The Line

La Sucia

The Herbaliser

Labne On The Edge

Celedon City

Comfortably Numb

Smooth Landing

Espresso Martini

El Borne

Bona Tarda

Savoy Slopes

Beer

Ten Cent Pistol

Forever Ever

Penguins In Space

Killsner

White

2022 Parés Baltà’s "Blanc de Pacs"

2022 La Felce "Felcebianco"

2023 Monte Rio Cellars

2023 Muri Gries Pinot Grigio

2022 Costador "Metamorphika"

Skin Contact

2022 Fongoli "Biancofongoli" Orange

Red

2022 La Gironda "La Lippa"

2021 Painted Wolf "Guillermo"

2021 Domaine Gassier "Fleur de Syrah"

Rabasco "Cancelli"

2022 Ghiomo "Vigna Granda"

Sparkling

Parés Baltà’s "Cava Brut"

Soft

Upside Dawn

SPF Zero

Mellow Mallow

Housemade Ginger Ale

Housemade Lemonade

Saratoga Spring

Espresso

Tea

Take-out & Delivery

Dinner for 2

Date Night Package

Dinner

Housemade Breads

Burrata

Rotating Soup

Grilled Broccoli

Heirloom Carrot

Roasted Beets

Spaetzle

P.E.I. Mussels

Market Fish

Braised Pork Shoulder

Prime Cowboy Ribeye

Lamb Shank

Duck Leg

Berry

Dessert du jour

20% Gratuity added for Groups of 6+

Brunch

Cinnamon Roll