Menu & Hours

Dinner

Burrata

Pesto/ Sweet Potato/ Tomato Jam/ Grilled Bread

$18

Housemade Bread & Spreads

Chicken Liver Pâté

Grilled Bread/ Pickled Shallots

Rotating Soup

*Please check for our daily special

Roasted Mushrooms

Snap Peas/ Pumpkin Seed Romesco

$15

Grilled Iceberg

Carrot Adobo/ Pickled Vegetables/ Spiced Yoghurt

$17

Grilled Quail

Sesame/ Ginger/ Orange/ Bok Choy

$15

Vegetarian Spaetzle

Roasted Broccoli/ Carrots/ Basil-Mint Chutney

$18

P.E.I Mussels

Chorizo-Piquillo Pepper Broth/ Grilled Bread

$24

Market Fish

Pearl Cous Cous/ Spring Vegetables

$28

Braised Pork Shoulder

Gigli Pasta/ Tomato/ Pesto/ Miso/ Ricotta

$22

Lamb Chops

Creamy Grits/ Ratatouille/ Cranberry Agrodolce

$36

Pan Roasted Rib Eye

Red Wine Braised Shallots/ Charred Broccoli Rabe/ Pepita Crema

$89

Strawberry-Rhubarb Crumble

Pistachio Crumble/ Meyer Lemon/ Pink Peppercorn Ice Cream

$10

Smores Brownie

Marshmallow Cream/ Strawberry-Tarragon Ice Cream/ Mezcal Ganache

$10

Coconut Cake

Mango/ Tamarind/ Sesame Ice Cream

$10

Cocktails

Revenge of the Line

Mezcal, Yellow Chartreuse, Charred Pineapple, Lemon, Chili

$15

Vampire Slayer

Rhum Agricole, Red Wine, Passionfruit, Alium Orgeat, Citronelle (contains almonds)

$15

The Birds & the Beets

Dark and Light Jamaican Rum, Gentian Amaro, Beets, Ginger, Grapefruit

$15

Bitter Hemingway

Gin, Grapefruit, Mint, Maraschino, Soda

$15

Dusk 'Til Dawn

Rye, Sweet Vermouth, Banana, Angostura

$15

Flight Risk

Bourbon, Yuzu Sake, Campari, Bianco Vermouth, Ginger, Lemon

$15

Samoa Negroni

Mezcal, Cocchi Americano, Vermouth, Coconut, Cacao, Brown Butter

$15

El Diablo

Tequila Blanco, Black Currant, Ginger, Lime, Soda

$14

Espresso Martini

Vodka, Coffee Liqueur, Cold Brew, Toasted Coconut

$15

Clover's Toddy (hot)

Bourbon, Allspice, Cloves, Honey, Lemon

$15

Beer

Greenroom - Barrier

Dry Hopped Pale Ale - 5.4%

Vliet - Threes

Pilsner 5.1%

Two Crispy Buoys - Interboro/Finback

Helles Lager - 5%

Grains Of Glory - Folksbier

Grisette - 4.5%

Straphanger - KCBC

Rice Lager - 4.9%

White

2020 Bon Courage "Gooseberry Bush"

Western Cape, South Africa | Sauvignon Blanc

$10/$36

2018 Virxen de Galir "Pagos del Galir"

Galicia, Spain | Godello

$13/$48

2019 San Biagio Vecchio "Cacciabruco" (Orange)

Emilia-Romagna, Italy | Malvasia, Chardonnay

$14/ $52

2017 Can Sumoi

Catalunya, Spain | Xarel-lo

$48

2019 Alexandre Sirech "Les Deux Terroirs Blanc"

Bordeaux, France | Colombard, Gros Manseng

$58

2017 Simonnet-Febvre

Chablis, France | Chardonnay

$66

Rosé

2019 Vins de Pays d'Oc "Le Grand Noir"

France | Grenache

$10/$36

Red

2019 Charles Dubois, Côtes du Rhône

Rhône, France | Grenache, Syrah, Mourvèdre

$12/$44

2018 Republique

Paso Robles, CA | Cabernet Sauvignon

$12/$44

2019 Painted Wolf

Swartland, South Africa | Pinotage

$13/$48

2018 Saracosa Toscana

Tuscany, Italy | Sangiovese, Merlot

$48

2019 Bodegas Garzon

Maldonado, Uruguay | Tannat

$52

2018 Alexandre Sirech "Le Bordeaux"

Bordeaux, France | Merlot, Cabernet Franc

$58

2018 Domaine du Clos de Fées "Les Sorcières"

Roussillon, France | Syrah, Grenach, Cinsault

$64

Sparkling

Lini 910 Labrusca Lambrusco

Emilia-Romagna, Italy | Salamino, Ancellotta

$13/$48

Parés Baltà, Cava

Penedes, Spain | Xarel-lo, Macabeu, Paralleda

$13/$48

Domaine Bousquet, Brut Rosé

Mendoza, Argentina | Pinot Noir, Chardonnay

$44

2018 Vinyes Singulars "Elemental" Pet-Nat

Catalonia, Spain | Xarel-lo, Macabeu

$60

Soft

SPF Zero

Toasted Coconut, Ginger, Lime, Soda

Stinger

Charred Pineapple, Lemon, Soda

Mint Condition

Mint, Grapefruit, Coconut Cream

Housemade Lemonade

Housemade Ginger Beer

Green Tea

handpicked in Conoor, India

Chamomile Tea

Espresso/ Decaf Espresso

Dinner

Housemade Breads

Spreads

Burrata

Pesto, Sweet Potato, Tomato Jam, Grilled Bread

$18

Rotating Soup

M.P.

Grilled Broccoli

Szechuan Aioli, Fennel, Shishito, Cotija

$14

Heirloom Carrot

Zucchini Babaganoush, Pumpkin Seeds,
Pickled Shiitake

$15

Roasted Beets

Sunchokes, Citrus Vinaigrette, Malted Shallots

$15

Spaetzle

Butternut Squash, Wild Mushrooms, Pickled Chili

$18

P.E.I. Mussels

Grilled Bread, Chorizo-Piquillo Pepper Broth

$22

Market Fish

M.P.

Braised Pork Shoulder

Gigli Pasta, Tomato, Pesto, Miso

$24

Prime Cowboy Ribeye

Potato Gratin, Baby Spinach, Braised Shallots

$58

Lamb Shank

Pearl CousCous, Harissa, Salsa Verde

$26

Duck Leg

Barley Risotto, Sherry-Hoisin Gastrique

$22

Berry

Crumble, Burnt Caramel-Sea Salt Ice Cream

Dessert du jour

20% Gratuity added for Groups of 6+

Brunch

Cinnamon Roll

add caramel ice cream +3

Coconut, Pecan

Wild Mushroom

add egg +3

Avocado, Sourdough, Maple-Sherry Syrup

$14

Burrata

Sweet Potato, Tomato Jam, Pesto, Cranberry Agrodolce

$15

Basmati

Pork Sausage, Organic Egg, Hot Sauce, Pico de Gallo

$15

Beef Hash

Acorn Squash, Organic Egg

$18

Paratha

Spicy Chicken Thigh, Pickled Veg, Raita, Hot Sauce

$13

Omelette

Cheese, Sourdough, Preserves

$12

Chef Scramble

Potato, Pepper, Chorizo

$15

Cocktails

$10

Aphrodite

Amontillado Sherry, St-Germain, Orange Bitters

OTIS Bloody Mary

Mezcal, Tomato, Chipotle, Old Bay

St-Germain Spritz

(Carafe $30)

Elderflower, Prosecco, Soda

Morning Fizz

Tequila, Passion Fruit, Pineapple, Lime. Egg White, Prosecco

Positano Spritz

Gentian Amaro, Gin, Punt e Mes, Italian Bitter, Lemon, Soda

Espresso Martini

Grey Goose Vodka, Mr. Black Cold Brew Coffee Liqueur,Cold Brew, Toasted Coconut

Wine

2017 Sauvignon Blanc The Gooseberry Bush

South Africa

9/36

2017 Rosé Grand Baillard

France

13/56

Sparkling

Lambrusco Cleto Chiarli Vecchia Modena

Italy

12/44

Sparkling Rosé Domaine Bousquet

Argentina

12/44

Prosecco La Luca

Italy

Cava Parés Baltà

Spain

Beverages

BKE Kombucha

Blood Orange

BKE Kombucha

Mango

BKE Kombucha

Coriander, Ginger

BKE Kombucha

Pear, Chrysanthemum

Green Tea

handpicked in Coonoor, India

Espresso/Decaf Espresso

French Press

8/14

Menu & Hours

Dinner

Burrata

Housemade Bread & Spreads

Chicken Liver Pâté

Rotating Soup

Roasted Mushrooms

Grilled Iceberg

Grilled Quail

Vegetarian Spaetzle

P.E.I Mussels

Market Fish

Braised Pork Shoulder

Lamb Chops

Pan Roasted Rib Eye

Strawberry-Rhubarb Crumble

Smores Brownie

Coconut Cake

Cocktails

Revenge of the Line

Vampire Slayer

The Birds & the Beets

Bitter Hemingway

Dusk 'Til Dawn

Flight Risk

Samoa Negroni

El Diablo

Espresso Martini

Clover's Toddy (hot)

Beer

Greenroom - Barrier

Vliet - Threes

Two Crispy Buoys - Interboro/Finback

Grains Of Glory - Folksbier

Straphanger - KCBC

White

2020 Bon Courage "Gooseberry Bush"

2018 Virxen de Galir "Pagos del Galir"

2019 San Biagio Vecchio "Cacciabruco" (Orange)

2017 Can Sumoi

2019 Alexandre Sirech "Les Deux Terroirs Blanc"

2017 Simonnet-Febvre

Rosé

2019 Vins de Pays d'Oc "Le Grand Noir"

Red

2019 Charles Dubois, Côtes du Rhône

2018 Republique

2019 Painted Wolf

2018 Saracosa Toscana

2019 Bodegas Garzon

2018 Alexandre Sirech "Le Bordeaux"

2018 Domaine du Clos de Fées "Les Sorcières"

Sparkling

Lini 910 Labrusca Lambrusco

Parés Baltà, Cava

Domaine Bousquet, Brut Rosé

2018 Vinyes Singulars "Elemental" Pet-Nat

Soft

SPF Zero

Stinger

Mint Condition

Housemade Lemonade

Housemade Ginger Beer

Green Tea

Chamomile Tea

Espresso/ Decaf Espresso

Food

Drinks

Take-out & Delivery

Dinner for 2

Date Night Package

Dinner

Housemade Breads

Burrata

Rotating Soup

Grilled Broccoli

Heirloom Carrot

Roasted Beets

Spaetzle

P.E.I. Mussels